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Prosciutto wraps with mascarpone

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  • 200 g mascarpone cream cheese
  • 12 slices of prosciutto
  • 1 bunch fresh basil
  • 1 onion
  • salt
  • extra virgin olive oil

Directions:

Mix the mascarpone with chopped onion and basil, season with salt. Spread the mascarpone mixture evenly on slices of ham and wrap. Serve with fresh lettuce, drizzled with extra virgin olive oil.

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Ingredients:

  • Mascarpone cream cheese
  • Onion
  • Prosciutto
  • Salt
  • Basil
  • Extra virgin olive oil
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