Ligurian olive oils, Italian pastas, velvety Dolfin chocolates, juicy strawberries – each one of these specialties can inspire you. The imagination is best awakened through personal experience – that is why we strive to organize sampling events having to do with our most interesting products as often as possible. You can sample as much as you like, and, if you wish, take home some of the delicacy at a special price.
A journey into the land of new tastes is best undertaken with the help of an experienced guide. Our guide is Raffaele Derosa – Italian master of the culinary arts. He takes our products and transforms them into exquisite dishes, and, what’s more, he gladly shares the recipe. Cooking lessons with him are a real pleasure and an opportunity to learn the secrets of the masters, an experience thanks to which your culinary experiments will always be successful.
